Erzurum has been declared the "Tourism Capital" by the Economic Cooperation Organization (ECO) in 2025. In this context, an international Gastronomy Festival will be held in Erzurum between August 20-25, 2025.
The festival aims to promote Erzurum's rich cuisine and support gastronomy tourism. Various cooking workshops, tasting events and cultural shows will be held at the event with the participation of local and international chefs. Participants will have the opportunity to discover Erzurum's hidden local flavors.
This festival will be an important platform to share Erzurum's cultural richness and culinary heritage with the world. It is an event not to be missed for gastronomy enthusiasts and those interested in cultural tourism.