Details
Hasankale Lavash is a thin and soft flatbread unique to the Hasankale (Pasinler) district. The leavened dough is rolled out and cooked on a griddle, often served alongside meals or at breakfast.
Hasankale Lavash is a thin and soft flatbread unique to the Hasankale (Pasinler) district. The leavened dough is rolled out and cooked on a griddle, often served alongside meals or at breakfast.
